2025 Week 4 Summer Programs - Aug 10-16 Dinner Only
August 10 - 16, 2025
Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.
Categories : 2025 Summer Program Week 4, Meal Discount C - Dinner Only