2025 Week 3 Summer Programs - Aug 3-9 Lunch and Dinner
August 3 - 9, 2025
Lunch: 12:30-1:30 pm
Menu alternates daily with Soup & Sandwich, Burger Bar, Appy Day, Fish & Chips, Taco Beef Dip, Beef Stew all served with a garden salad, whole fruit or fruit salad, dessert, coffee and tea.
Dinner: 5:30-6:30 pm
Menu alternates daily with Smoked Ham, BBQ Pork Back Ribs, Spaghetti and Meat Sauce, Herb Roasted Chicken Pieces all served with a hot vegetable, a specialty salad, dessert, coffee or tea.
Categories : 2025 Summer Program Week 3, Meal Discount C - Lunch and Dinner