Meal Discount C - Dinner Only

2025 Associates Spring Dinner Only

May 8 - 11, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea. Dinner will be served on Oct 8-10  

2025 Associates Spring Group Meal Only

May 8 - 11, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.

2025 Week 1 Summer Programs - July 20-26 Dinner Only

July 20 - 26, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.

2025 Week 2 Summer Programs - July 27-Aug 2 Dinner Only

July 27 - August 2, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.

2025 Week 3 Summer Programs - Aug 3-9 Dinner Only

August 3 - 9, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.

2025 Week 4 Summer Programs - Aug 10-16 Dinner Only

August 10 - 16, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea.

2025 Associates Thanksgiving Dinners Only

October 10 - 13, 2025

Dinner: 5:30-6:30 PM – Includes a hot entrée (such as chicken souvlaki, spaghetti and meat sauce, beef bourguignon, meatloaf etc.) served with a hot vegetable, a specialty salad, dessert, coffee or tea. Thanksgiving dinner will be served on Sunday Evening. Dinner will be served on Oct 11-13